Sons of Scullery Mixing Food With Heavy Metal
by Tim Wintemute
Metal fans in Denver are going crazy about a new BBQ food cart, the Sons of Scullery. The cart is dedicated to supporting Metal music and giving fans the required energy needed to drink booze and kick ass in a mosh pit.
Growing up, the founders of the Sons of Scullery, Sam Johnson and Jesse Brookshire, both loved to rock and cook so after High School, the two best friends relocated to Denver to do what they love. In 2007, Brookshire graduated from Johnson and Wales University and went on to open a Earl’s restaurant in both Cherry Creek and Downtown, then became the Executive Chef at La Cave. Meanwhile, Sam Johnson began playing music and is currently in the band Artemesis, but has also played in Sunday Massacre and Dissonance by Design.
The Sons of Scullery began as a YouTube cooking show hosted by the pair, in which they created Metal inspired dishes. A trademark of the show, is to feature local metal music including tracks by Aenimus from San Diego, Dissonance in Design, Vale of Pnath, Glass Delirium and Goddamn Gallows. Soon after, Swinging Noose Productions recruited the duo to sell food from their gourmet food cart at local metal shows.
Check out the Sons of Scullery on YouTube, they will be filming a second season later this summer and will feature more metal artists such Battlecross. Make sure to also look for the Sons of Scullery at local metal shows and visit their cart on the 16th Street Mall.
Category: Buzzworthy
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